LifestyleRestaurants

The Good Life

The Good Life's mac & cheese includes a

The Good Life's mac & cheese includes a panko-English cheddar crust. Photo Credit: Alessandro Vecchi

A reproduction of a red English phone booth guards the entryway of The Good Life in Massapequa Park, signaling the presence of British pub classics.

The Good Life in Massapequa Park sports a
Photo Credit: Alessandro Vecchi

The Good Life in Massapequa Park sports a good-sized terrace. (Sep. 22, 2012)

Host Mike Soblick of Stony Brook welcomes patrons
Photo Credit: Alessandro Vecchi

Host Mike Soblick of Stony Brook welcomes patrons at the entrance of The Good Life. (Sep. 22, 2012)

Sports fanatics, night owls and brew buffs take
Photo Credit: Alessandro Vecchi

Sports fanatics, night owls and brew buffs take note: There are dozens of TV screens, and the kitchen cooks until 2 a.m. every night. (Sept. 22, 2012)

In addition to the British pub fare, chef
Photo Credit: Alessandro Vecchi

In addition to the British pub fare, chef Jon Cano puts an American fusion spin on the menu. (Sep. 22, 2012)

The Good Life has about two dozen beers
Photo Credit: Alessandro Vecchi

The Good Life has about two dozen beers and hard ciders on tap, plus more than 60 by the bottle. (Sept. 22, 2012)

Donna Nasseri (right) of Lindenhurst chats and has
Photo Credit: Alessandro Vecchi

Donna Nasseri (right) of Lindenhurst chats and has drinks with Pete Nasseri (l), also of Lindenhurst, and Ashley Roberts of North Babylon at The Good Life. (Sep. 22, 2012)

The Good Life sells everything from craft beers
Photo Credit: Alessandro Vecchi

The Good Life sells everything from craft beers to popular domestics. (Sept. 22, 2012)

Donna Filosa (from left), Michelle Figlozzi and Danielle
Photo Credit: Alessandro Vecchi

Donna Filosa (from left), Michelle Figlozzi and Danielle Cantley, all of Wantagh, enjoy The Good Life. (Sep. 22, 2012)

Chicken tikka masala is popular in England, and
Photo Credit: Alessandro Vecchi

Chicken tikka masala is popular in England, and it's chef Jon Cano's coup de grâce, moist and tender cubes of white meat chicken in a rich, fragrant, subtly spicy sauce plated with warm flatbread and basmati rice. (Sep. 22, 2012)

The Good Life's mac & cheese includes a
Photo Credit: Alessandro Vecchi

The Good Life's mac & cheese includes a panko-English cheddar crust.

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