Big Daddy's in Massapequa delivers a taste of New Orleans; expect full-flavored Southern side trips too.
Big Daddy's restaurant in Massapequa. (Sep. 14, 2012)
The menu at Big Daddy's changes daily, though some dishes -- including a pork gumbo -- are offered regularly. (Sept. 14, 2012)
Big Daddy's dining room and bar are almost as colorful as the meals, with masks, beads, banners for LSU and live music. (Sept. 14, 2012)
The lively bar at Big Daddy's. (Sept. 14, 2012)
Diners eat chef Craig Bedell's bold cooking at Big Daddy's. (Sept. 14, 2012)
Big Daddy's cool shake andouille pairs grilled andouille sausage with a chipotle sour cream salsa. (Sep. 14, 2012)
Mollie's blackened catfish at Big Daddy's is served with red beans, rice, crawfish, Madeira wine, scallions and mushroom cream sauce. (Sept. 14, 2012)