Three restaurants that reopened post-Sandy

Braised lamb shank is served over white beans

Braised lamb shank is served over white beans and broccoli rabe ragout at Brasserie Persil, a French restaurant in Oceanside. (April 13, 2013) Photo Credit: Maria Boyadjieva

Three restaurants affected by superstorm Sandy to varying degrees that have managed to relaunch in time for Long Island Restaurant Week. Click here for more on LI Restaurant Week.

After superstorm Sandy, it took View at 3
Photo Credit: Randee Daddona

After superstorm Sandy, it took View at 3 Consuelo Place in Oakdale about five months to totally renovate. Flooded and badly damaged, its interior had to be gutted and redone; outside, the bulkhead and patio needed to be replaced. (April 13, 2013)

View in Oakdale is a modern, nautical restaurant
Photo Credit: Randee Daddona

View in Oakdale is a modern, nautical restaurant surrounded by views of Great South Bay. (April 13, 2013)

The newly renovated View restaurant in Oakdale has
Photo Credit: Randee Daddona

The newly renovated View restaurant in Oakdale has a wide open dining area and a wrap-around bar. (April 13, 2013)

Roasted, wild-caught striped bass is served at View
Photo Credit: Randee Daddona

Roasted, wild-caught striped bass is served at View in Oakdale over spring pea-potato gnocchi, cremini mushrooms and eggplant caponata with a drizzling of 25-year old balsamic vinegar. (April 13, 2013)

Yellowfin tuna tartare is served with a sesame
Photo Credit: Randee Daddona

Yellowfin tuna tartare is served with a sesame ginger vinaigrette and avocado puree at View in Oakdale. (April 13, 2013)

Flooded by about five feet of water, Lawson
Photo Credit: Maria Boyadjieva

Flooded by about five feet of water, Lawson Pub at 3112 Lawson Blvd. in Oceanside came back after about a month. (April 13, 2013)

Lawson Pub's tuna taco trio. (April 13, 2013)
Photo Credit: Maria Boyadjieva

Lawson Pub's tuna taco trio. (April 13, 2013)

Lawson Pub's dessert trio: pistachio gelato, left, chocolate
Photo Credit: Maria Boyadjieva

Lawson Pub's dessert trio: pistachio gelato, left, chocolate brownie and creme brulee. (April 13, 2013)

Steve Parise of Lynbrook, left, Tim Jankosky Sr.,
Photo Credit: Maria Boyadjieva

Steve Parise of Lynbrook, left, Tim Jankosky Sr., Timmy Jankosky of Woodmere and Robert Hicks of Lawrence at Lawson Pub's bar. (April 13, 2013)

Brasserie Persil at 2825 Long Beach Road in
Photo Credit: Maria Boyadjieva

Brasserie Persil at 2825 Long Beach Road in Oceanside, a comfortable French-style bistro, was closed for two weeks because of superstorm Sandy-related wind damage, loss of power and basement flooding. (April 13, 2013)

Diners order dinner at Brasserie Persil. (April 13,
Photo Credit: Maria Boyadjieva

Diners order dinner at Brasserie Persil. (April 13, 2013)

Braised lamb shank is served over white beans
Photo Credit: Maria Boyadjieva

Braised lamb shank is served over white beans and broccoli rabe ragout at Brasserie Persil, a French restaurant in Oceanside. (April 13, 2013)

Patrons watch golf in Brasserie Persil's bar. (April
Photo Credit: Maria Boyadjieva

Patrons watch golf in Brasserie Persil's bar. (April 13, 2013)

More news

By using this site, you agree to our Privacy policy.

OK
Sorry to interrupt...

Your first 5 are free

Access to Newsday is free for Optimum customers.

Please enjoy 5 complimentary views to articles, photos, and videos during the next 30 days.

LOGIN SUBSCRIBE