TODAY'S PAPER

Feed Me TV: The journey from sea to table

As the sun rises, we follow the local catch back to shore, where it is delivered to Southold Fish Market and later served at Shelter Island restaurant 18 Bay....

To Continue...

Already a Newsday subscriber ?

Get unlimited digital access $1 for 4 Weeks

$0.99/Week Thereafter

As the sun rises, we follow the local catch back to shore, where it is delivered to Southold Fish Market and later served at Shelter Island restaurant 18 Bay.