The best dishes of 2014: 19 LI picks
Sandwiches filled with lamb and beer are specialties at Tao's Bakery & Dim Sum in Stony Brook. Credit: Newsday / Erica Marcus
All those meals.
Our restaurant critics Peter M. Gianotti (fine dining) and Joan Reminick (cheap eats) review some 100 places between them each year, not to mention all of the new places they sample, old spots they revisit and every eatery in between. Add in the noshes of food critic Erica Marcus, who covers Long Island's many food shops, and that's a lot of eats.
Our critics have reflected on the best dishes and bites of 2014 and compiled a list of their must-have meals. From a crawfish-stuffed baguette to a South Indian pancake, cheesy biscuits to crumb cake, here are 19 of their favorite bites of the year.
(App users, click on the link above to view the full list.)
