Bryant & Cooper
Bryant & Cooper in Roslyn opened in 1986. After a recent renovation, it's pretty much the same. And that's just fine.
The porterhouse steak for two is among the juicy trademark cuts at Bryant & Cooper in Roslyn.
Bryant & Cooper has been a major dining destination in Roslyn since 1986.
The popular bar is for dining as well as drinking at the perpetually-crowded Bryant & Cooper steakhouse in Roslyn.
Many cocktails are mixed and plenty of wine is poured at the bar of Bryant & Cooper in Roslyn.
Gillis Poll, in the meat locker of Bryant & Cooper in Roslyn, introduces the dry-aged stars of the steakhouse's repertoire.
The generous, flavorful Maryland crabcake appetizer could double as a main course at Bryant & Cooper in Roslyn.
The shrimp cocktail is a steakhouse staple, a quartet served with a lively sauce at Bryant and Cooper in Roslyn.
Linguine with white clam sauce is served at Bryant & Cooper in Roslyn.