Cinque Terre is a new Italian restaurant that's comfortably old-school, but surprisingly refreshing at the same time. The space is opulent and the dining-room staff knows exactly what it's doing. The Italian fare is respectable and satisfying, a main reason to pay this spot another visit.

Credit: Jeremy Bales

Italian restaurant Cinque Terre in Huntington Station will be open seven days a week for lunch and dinner effective Jan. 5.

Credit: Jeremy Bales

Bartender Debby Carr serves drinks at Cinque Terre in Huntington Station.

Credit: Jeremy Bales

Executive chef and co-owner Anthony Page serves wine at Cinque Terre in Huntington Station.

Credit: Jeremy Bales

The ceiling of Cinque Terre in Huntington Station includes a reproduction of a panel of the Sistine Chapel's.

Credit: Jeremy Bales

Ro Catron and her husband, Craig, of Deer Park dine with Cheryl and Tony Caiazza, center, of East Northport at Cinque Terre in Huntington Station.

Credit: Jeremy Bales

Cinque Terre in Huntington Station serves a tightly wound trofie pasta sauteed with roasted tomato puree and pesto.

Credit: Jeremy Bales

A stellar dish of Pappardelle Bolognese is enriched with ricotta and peas at Cinque Terre in Huntington Station.

Credit: Jeremy Bales

Oven-roasted red snapper with tomato puree, olives and caramelized onions is served at Cinque Terre in Huntington Station.

 
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