Cinque Terre
Credit: Jeremy Bales
Italian restaurant Cinque Terre in Huntington Station will be open seven days a week for lunch and dinner effective Jan. 5.
Credit: Jeremy Bales
Bartender Debby Carr serves drinks at Cinque Terre in Huntington Station.
Credit: Jeremy Bales
Executive chef and co-owner Anthony Page serves wine at Cinque Terre in Huntington Station.
Credit: Jeremy Bales
The ceiling of Cinque Terre in Huntington Station includes a reproduction of a panel of the Sistine Chapel's.
Credit: Jeremy Bales
Ro Catron and her husband, Craig, of Deer Park dine with Cheryl and Tony Caiazza, center, of East Northport at Cinque Terre in Huntington Station.
Credit: Jeremy Bales
Cinque Terre in Huntington Station serves a tightly wound trofie pasta sauteed with roasted tomato puree and pesto.
Credit: Jeremy Bales
A stellar dish of Pappardelle Bolognese is enriched with ricotta and peas at Cinque Terre in Huntington Station.
Credit: Jeremy Bales
Oven-roasted red snapper with tomato puree, olives and caramelized onions is served at Cinque Terre in Huntington Station.
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