Kabobshak Mediterranean Grill
Kabobshak Mediterranean Grill serves stellar Middle Eastern food in Selden.
Credit: Daniel Brennan
A platter featuring Halby kebab, a chopped beef-lamb kofta kebab topped with a spicy slaw, is served with basmati rice, hummus and falafel bites at Kabobshak Mediterranean Grill in Selden.
Kabobshak Mediterranean Grill
Credit: Daniel Brennan
Kabobshak Mediterranean Grill is at 680 Middle Country Rd. in Selden.
Kabobshak Mediterranean Grill
Credit: Daniel Brennan
Alia Yassen, manager and co-owner of Kabobshak Mediterranean Grill in Selden slices off a portion of lamb-beef shawarma from the vertical roasting spit in the open kitchen.
Credit: Daniel Brennan
Chicken, beef, and lamb kebabs sizzle over the coals in the kitchen of Kabobshak Mediterranean Grill in Selden.
Kabobshak Mediterranean Grill
Credit: Daniel Brennan
Chef and co-owner Tarik Yasin bakes his own pita at Kabobshak Mediterranean Grill in Selden.
Credit: Daniel Brennan
The mixed-grill platter includes chicken, beef and lamb kebabs, served with tabbouleh, babaganoush and yellow basmati rice at Kabobshak Mediterranean Grill in Selden.
Credit: Daniel Brennan
The lamb-beef shawarma sandwich, garnished with onions, pickles and tahini sauce, is served in homemade pita bread at Kabobshak Mediterranean Grill in Selden.
Credit: Daniel Brennan
On the Taste of the Mediterranean plate at Kabobshak Mediterranean Grill in Selden: tabbouleh, hummus and babaganoush, with a side of falafel and pita bread.
Credit: Daniel Brennan
Halvah, a Middle Eastern confection based on sesame seeds, nuts and sugar, is a fitting finale to a meal at Kabobshak Mediterranean Grill in Selden.
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