Long Island Restaurant Week is here
A family sits down for dinner at the Mirabelle Tavern in Stony Brook. (March 29, 2009) Credit: Joel Cairo
From now through April 29, some of the Island’s best and most popular restaurants are offering $24.95 fixed-price, three-course dinners, through the good offices of Long Island Spring Restaurant Week.
Each $24.95 menu includes a minimum choice of three appetizers, three main courses and three desserts, and is available every night, all night, except on April 28, when the menu will be available only until 7.
This year, more than 170 restaurants are participating. The Restaurant Week website has a helpful search function that allows you to find restaurants by cuisine, town or region. Click here to see participating Nassau restaurants, here for Suffolk, here for the East End.
Participants include several restaurants rated three stars or higher in Newsday, among them Monsoon in Babylon, Casa Rustica in Smithtown, Mirabelle Tavern in Stony Brook, Cafe Buenos Aires in Huntington, Four Food Studio in Melville, LOLA in Great Neck, Trattoria Diane in Roslyn and Benny's in Westbury.
For more information, call 631-329-2111.
At Mirabelle Tavern, Stony Brook
