Although this restaurant's name may be a common Italian expression, owners Dino and Annamarie Prestieiacomo said it's named for both their late mothers. Surroundings are warm and spacious: tasteful sponge-painted walls and pretty Mediterranean art. Specialties include a lush lasagna and spirited chicken scarpariello.

Mother's Day: Regular menu with specials; reservations accepted for noon to 9 p.m.

Top Stories