John Louis discussed his family's Hawaiian origins and his Maui Chop House in Rocky Point paying homage to the tropical place, all while making a fruity Mai Thai, the perfect beverage to sip among palm trees.


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Maui Chop House owner discusses inspiration behind Hawaiian cuisine

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The menu blends innovation with elegance, the decor is "high-end living room."

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The fast casual spot melds ramen with anime.

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The chain is expanding further east in Suffolk County.

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The restaurant has opened with a pickleball court coming soon.

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Browse vinyl records and have a cup of joe.

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The cult favorite diner is heading to Suffolk County.

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NewsdayTV's Doug Geed, takes us to the only place on Long Island where they grow orchids.

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NewsdayTV's Doug Geed takes us "Out East," and shows us different spots you can visit this winter.

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NewsdayTV's Elisa DiStefano gets a sneak peek of "The Diplomat" Tour, which offers a behind-the-scenes look at all the places at Planting Fields Arboretum where the Netflix thriller's season 3 finale was shot.

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Newsday food writers Melissa Azofeifa and Andi Berlin took a food tour of Station Yards in Ronkonkoma.

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After 44 years, the Oak Chalet Restaurant in Bellmore closed its doors. NewsdayTV's Doug Geed talked to Gisela Wedel and her family about their restaurant.

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How fast can Ken eat? NewsdayTV's Ken Buffa learns from, and challenges, compettive eater Eric "Badlands" Booker in this week's "LI works."

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I.FLY opens its first Indoor trapeze school at Samanea in Westbury. NewsdayTV's Elisa DiStefano reports.

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The soft-serve ice cream dipped in melted butter and sprinkled with salt has gone viral.

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Newsday's food team tasted and ranked sheet cakes from eight supermarkets on Long Island.

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NewsdayTV's Elisa DiStefano joins Newsday food writer Marie Elena Martinez at Hometown Bakeshop in Centerport to try customizable bacon, egg and cheese sandwiches.

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NewsdayTV's Ken Buffa and Newsday food writer Andi Berlin do a blind pumpkin pie taste test.

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NewsdayTV's Ken Buffa checks out the autumn-themed margarita flight at Whiskey Down Diner in Farmingdale.

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Newsday food writer Erica Marcus visited Dario's Pizza in West Hempstead, a slice shop that goes above and beyond.

It's all about the crust at LI slice shop

Newsday food writer Andi Berlin tries dumplings at White Bear Restaurant in Great Neck.

White Bear's dumplings make LI debut

Just in time for Halloween, NewsdayTV's Ken Buffa tries the stuffed skull pinwheels at Juventus Pizza in Deer Park.

'We're having skulls all day, every day'

NewsdayTV's Ken Buffa drops by Bagel Boss in Bay Shore to try their bagel nachos, a deconstructed version of the bacon, egg and cheese.

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