Molly Malone's Pub & Restaurant
A patron chats with the bartender at Molly Malone's in Bay Shore. (February 5, 2010) Credit: Photo by Timothy Fadek
A friendly Irish atmosphere permeates this waterside restaurant. Shepherd's pie with ground beef, gravy, vegetables and a crispy potato topping is a favorite, as are the tender, lean strips of corned beef over cabbage with boiled potato. Prime rib is aged and roasted, and the restaurant serves burgers, steaks and seafood. Except Saturday, entrees include soup or salad, tea or coffee and dessert.
The restaurant has a full bar and seats 120 indoors and the same outdoors. Live music is offered Wednesday to Sunday. Happy hour, which includes a complimentary buffet, is Monday through Friday from 3 to 7 p.m. and Saturday from 2 to 5 p.m.
