New restaurant reviews
Executive chef and owner Nino Antuzzi's Cooper's river salmon at Red restaurant on New York Avenue in Huntington. (Jan. 9, 2010) Credit: John Dunn
Even if red isn't your color, you may want to try Red in Huntington. "The New American restaurant, entering its second decade downtown, has battled recession, resisted trendlets, improved dramatically,'' writes Peter M. Gianotti in today's review.
For her Cheap Eats column this week, Joan Reminick visits Cafe Aioli, a Euro-style restaurant in Glen Cove whose owner, Segundo Guillcatanda, cooked at Cafe Buenos Aires in Huntington.
River salmon at Red restaurant in Huntington. (Photo by John Dunn / Jan. 9, 2010)
