On March 4, the executive chef of One10 in Melville talked about what it takes to run a restaurant that seats upward of 370 people.


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Executive chef Ron Gelish takes us inside the kitchen at Italian restaurant One10 in Melville

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Executive chef takes us inside the kitchen at Melville's huge new Italian spot

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A lease expiration will end Maggiano's Little Italy's nearly decade-long run in Garden City — and leave Long Island without a location.

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The owner was looking for a more affordable, approachable concept.

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The road to motherhood for Angelina Cammareri was a challenging one, but hasn't stopped her from instilling confidence in her kids and others.

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NewsdayTV's Elisa DiStefano made braciole with the nonnas of St. Rocco's Roman Catholic Church in Glen Cove as they prepared for The Feast of St. Rocco.

'We prepare the food with a lot of love'

NewsdayTV's Doug Geed visits three restaurants where dining al fresco is the way to go.

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NewsdayTV's Elisa DiStefano tries a Hyrox fitness class at Black Bear Athletics in West Babylon.

'Think of it as a fitness race'

NewsdayTV's Doug Geed takes us out to East Hampton, where an old farm turned arts center hosts community events.

Out East: Duck Creek Arts Center

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'The people were in high spirits'

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'They had to be self-sufficient living here'

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NewsdayTV's Ken Buffa stops by Smokin' Al's in Massapequa to try their oversized nachos, known as Macho Nachos.

'It's a wow dish'

From pizza to clams, Newsday food writer Andi Berlin visits two restaurants that are on the way to Northwell at Jones Beach Theater.

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NewsdayTV's Marie Elena Martinez got a sneak peek at the new Babylon Whiskey Down Diner location, which is currently under construction with plans to open in the fall.

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Newsday food writer Erica Marcus helps make a strawberry crunch ice cream at Coyle's Ice Cream in Islip.

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'Happy meals' aren't just for kids anymore

What is mish salad? Newsday food writer Andi Berlin visited Chateau Coffee Shop in Woodmere to find out.

Trying the mish salad

Newsday food writers Erica Marcus and Marie Elena Martinez dine at Ensō no Sato in Huntington, one of the places on Newsday's 2026 best sushi list.

Talking sushi at Ensō no Sato

While reporting on Newsday's best burgers list, Newsday food writer Andi Berlin visited Reese's 1900 in Patchogue.

"If you get the vibe, it just makes everything better'

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