Ruby Divine Indian Dining
Ruby Divine Indian Dining, the only Indian restaurant in Great Neck, struggles to put out divine Indian fare.
Credit: Daniel Brennan
Kurkuri bhindi combines crispy matcksticks of fried okra with a tangy tamarind sauce at Ruby Divine Indian Dining in Great Neck.
Credit: Daniel Brennan
Ruby Divine Indian Dining in Great Neck is a spinoff of a similar restaurant in New Jersey.
Credit: Daniel Brennan
Patrons are greeted with offerings of mukhwas -- bowls of fennel seeds, dried lentils and sweet candy-coated fennel seeds usually eaten after a meal, at Ruby Divine Indian Dining in Great Neck.
Credit: Daniel Brennan
Families dine in the colorful dining room of Ruby Divine Indian Dining in Great Neck.
Credit: Daniel Brennan
Lamb keema mattar is a savory mix of ground lamb and green peas at Ruby Divine Indian Dining in Great Neck.
Credit: Daniel Brennan
Sarson ka saag is a play on saag paneer, made with mustard greens at Ruby Divine Indian Dining in Great Neck.
Credit: Daniel Brennan
Patrons dine in the colorful Ruby Divine Indian Dining in Great Neck.
Credit: Daniel Brennan
Jalebei parantha, a layered flour bread, and lamb-stuffed keemah naan, right, are served at Ruby Divine Indian Dining in Great Neck.
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