From vegan cupcakes to zucchini linguine, eating gluten-free doesn't have to be a sacrifice. A local restaurant owner and a bakery owner talk about eating gluten-free off their menus. 


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Long Island restaurant owners talk catering to keto, gluten-free diets

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LI restaurant owners talk catering to keto, gluten-free diets

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It's being called the "Chicken Salad Olympics."

This summer salad from LI delis has millions of views on social media

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Get your wallets ready and find these viral splurges in the Hamptons.

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The new location features a larger, more modern design, a full-service bar, and a private dining room.

Asian fusion eatery opens 6th LI location

Summer on Long Island isn't complete without a concert at Jones Beach. Here are five places to grab a bite nearby.

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The 2nd annual event moves to a larger location and features unlimited samples from 30 pizzerias.

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The eatery "ultimately decided it was best to keep this engagement to a short run."

East End pop-up closes days after opening inside landmark eatery

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It's a tiny storefront, but the owners were desperate to snag the location.

LI ice cream chainlet opens 4th location

It's known for its pastries and assortment of colorful macarons and lattes.

Popular French bakery chain opens 1st Suffolk location

They spend $1,000 to $4,000 for a 17- to 35-pound hunk of raw beef that will be branded, tagged and kept in the glass-fronted meat lockers that line one wall of the restaurant's vestibule.

Inside one of LI's most exclusive clubs where members spend up to $4G ... for meat

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The reception hall will continue to host events for up to 250 people.

LI wedding venue getting new name, menu for 2027

Co-owner Alyson Kanaras takes Newsday through the Whiskey Down Diner's Babylon restaurant.

Sneak peek: Inside LI's new Whiskey Down Diner location

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NewsdayTV's Elisa DiStefano tries a Hyrox fitness class at Black Bear Athletics in West Babylon.

'Think of it as a fitness race'

NewsdayTV's Doug Geed takes us out to East Hampton, where an old farm turned arts center hosts community events.

Out East: Duck Creek Arts Center

From the Sweet Summer Fest at Lenny Bruno Farms to Train at Jones Beach, check out all the fun things to do and explore this weekend.

What's up on LI this weekend

Three Newsday photographers talk to NewsdayTV's Macy Egeland about covering the tragic crash of TWA Flight 800 in 1996.

'I've never seen fire sitting on the water'

Every year, the Huntington Militia, a Revolutionary War reenactment group, has been reenacting the events of July 22, 1776, when the Declaration of Independence first reached Huntington. NewsdayTV's Doug Geed reports.

'The people were in high spirits'

The Manor of St. George is one of the most serene spots on the Island. But on one night in 1780, it was the scene of a bloody battle, NewsdayTV's Doug Geed reports.

'They had to be self-sufficient living here'

Behind the scenes building replica boats that were used by patriots in the Revolutionary War. NewsdayTV's Doug Geed reports.

'We're reliving what people did 250 years ago'

NewsdayTV's Elisa DiStefano joined the volunteers of Save the Great South Bay to clean oysters. The oysters are cleaned weekly and then placed back into the bay, where they'll be able to help filter the water.

"Oysters are a critical part of that ecosystem'

William Floyd was the only Long Islander to sign the Declaration of Independence. NewdayTV's Doug Geeds dives into his impact on American and Long Island history.

'There is a layered history that we have here'

NewsdayTV's Doug Geed shows us some great spots 'Out East' to visit this summer.

Out East: LI Aquarium, Patty's Berries and Bunches, Palmer Vineyards

NewsdayTV's Doug Geed takes a closer look at Nathan Hale, a prominent figure in the American Revolution, who was a spy for George Washington.

'More successful in his martyrdom.'

NewsdayTV's Doug Geed heads to a new restaurant opened by the same owners who created Westhampton Beach Brewery.

'We are very family friendly'

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From pizza to clams, Newsday food writer Andi Berlin visits two restaurants that are on the way to Northwell at Jones Beach Theater.

Eats en route to Jones Beach

NewsdayTV's Marie Elena Martinez got a sneak peek at the new Babylon Whiskey Down Diner location, which is currently under construction with plans to open in the fall.

Take a peek inside Whiskey Down Diner's new location

Newsday food writer Melissa Azofeifa takes a lobster roll taste test at Driftwood on the Long Beach boardwalk.

Trying 3 lobster roll styles in Long Beach

Newsday food writer Erica Marcus helps make a strawberry crunch ice cream at Coyle's Ice Cream in Islip.

'We try to mimic the Good Humor bar'

Newsday food writer Andi Berlin visited Mama Rosita's, a hot dog truck in Bay Shore, to try their Mexican hot dog.

Mexican hot dog: 'Best way to describe it - just get crazy'

Newsday food writer Melissa Azofeifa tries the adult "happy meal" at Angie's in Manhasset.

'Happy meals' aren't just for kids anymore

What is mish salad? Newsday food writer Andi Berlin visited Chateau Coffee Shop in Woodmere to find out.

Trying the mish salad

Newsday food writers Erica Marcus and Marie Elena Martinez dine at Ensō no Sato in Huntington, one of the places on Newsday's 2026 best sushi list.

Talking sushi at Ensō no Sato

While reporting on Newsday's best burgers list, Newsday food writer Andi Berlin visited Reese's 1900 in Patchogue.

"If you get the vibe, it just makes everything better'

Newsday food writer Marie Elena Martinez visits Rocco's Tacos in Huntington Station to learn about their all-you-can-eat tacos deal.

Tacos and more all-you-can-eat deals on LI

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The best Long Island restaurants, from Italian to Chinese, plus dining out reviews of best pizza, tacos and more.

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