This week’s restaurant reviews

Peter M. Gianotti enjoys the comfort food and the sleek decor—indoors and out—at the Grill on Pantigo in East Hampton.

Joan Reminick visits Kalamaki in Roslyn, whose name refers to skewered grilled meat, but whose strong suit is the vegetarian cuisine.

And make sure you check out Newsday's guide to global dining in Hicksville, the United Nations of Long Island.

The deck at the Grill on Pantigo