Vilai, a new Greek seafood restaurant in Glen Cove, scores with expertly grilled whole fish.

Credit: Yvonne Albinowski

Grilled red snapper for two is one of five whole fish always on the menu at Vilai in Glen Cove.

Credit: Yvonne Albinowski

Newly opened Vilai in Glen Cove has whole fish on the menu.

Credit: Yvonne Albinowski

The dining room at Vilai in Glen Cove is sleek and bright in mostly white with accents of bleached wood and light fixtures made from nautical ropes.

Credit: Yvonne Albinowski

As is traditional in Greece, this salad at Vilai in Glen Cove has no lettuce, just ripe tomatoes, sliced cucumbers, olives, sliced onion and feta cheese.

Credit: Yvonne Albinowski

Lamb chops at Vilai in Glen Cove are perfumed with garlic and rosemary.

Credit: Yvonne Albinowski

The "petit moussaka" at Vilai in Glen Cove is a cinnamon-scented ragout of beef and eggplant baked under a thick layer of béchamel sauce.

 
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