Chef Anthony Borges makes one of the popular seafood platter dishes at Virgola Oyster & Wine Bar in Patchogue. 


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The restaurant offers Vietnamese hits like banh mi sandwiches, vermicelli noodle salads called bún and 19 varieties of pho.

New pho spot opens on LI with gigantic noodle soups

Houlihan's Restaurant and Bar had occupied its space in Farmingdale since 2007. The closest locations are in New Jersey.

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The white-tableclothed dining room and extensive menu sets it apart.

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New owners are keeping the chef — and everything else but the wall color.

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Patrons can help themselves to a range of tastings.

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NewsdayTV's Elisa DiStefano joins Newsday food writer Marie Elena Martinez at Hometown Bakeshop in Centerport to try customizable bacon, egg and cheese sandwiches.

Bacon, egg and cheese with a twist at this LI bakery

After 44 years, the Oak Chalet Restaurant in Bellmore closed its doors. NewsdayTV's Doug Geed talked to Gisela Wedel and her family about their restaurant.

'Gonna miss it so much'

I.FLY opens its first Indoor trapeze school at Samanea in Westbury. NewsdayTV's Elisa DiStefano reports.

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NewsdayTV's Doug Geed speaks to local wineries on the best sparkling wines for your midnight champagne toast.

'The combination is just decadent'

NewsdayTV'S Elisa DiStefano visits Tutu School of Sayville, which offers dance classs to children as young at 6 months.

'Dancing was a big part of my life, so I want her to start young'

The NewsdayTV team looks at the most wonderful time of the year and the traditions that make it special on LI.

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Diane Kearns, of Sound Beach, has helped bring the joy of holiday lights to the homes of cancer patients across Long Island.

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Bruce Springsteen's rendition of "Santa Claus is Comin' To Town" was recorded during a concert at C.W. Post in 1975. NewsdayTV's Elisa DiStefano reports.

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Newsday's food team takes a look back at the best things they ate on Long Island in 2025.

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Newsday food writers Andi Berlin and Erica Marcus got together for dim sum at Orient Garden in New Hyde Park, one of the spots on Newsday's list of best Chinese restaurants.

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NewsdayTV's Ken Buffa tries Thanksgiving pizza at Pino's Pizza in Deer Park, where Grandma-style slices are loaded with gravy, turkey, cheese, stuffing and cranberry sauce.

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Newsday food writer Erica Marcus visited Dario's Pizza in West Hempstead, a slice shop that goes above and beyond.

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Newsday food writer Andi Berlin tries dumplings at White Bear Restaurant in Great Neck.

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Just in time for Halloween, NewsdayTV's Ken Buffa tries the stuffed skull pinwheels at Juventus Pizza in Deer Park.

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'It falls off the tree and you have to eat it within 2 days'

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