Sharp and bright, Vortex Asian Bistro in Port Jefferson combines Asian fusion with Japanese cuisine. The result: nimble, creative, very good. Food is artfully arranged, and most dishes taste as good as they look.

Credit: Heather Walsh

Vortex, a new Asian-fusion and Japanese restaurant in Port Jefferson Station.

Credit: Heather Walsh

The colorful dining area is a club-like, with blue-lit backdrop at Vortex in Port Jefferson Station.

Credit: Heather Walsh

The sushi bar is in the center, where you can watch the performances of the sushi chefs Vortex in Port Jefferson Station.

Credit: Heather Walsh

Chef Benny Huang creates artful, flavorful sushi at Vortex in Port Jefferson Station.

Credit: Heather Walsh

The "sushi deluxe" platter includes traditional nigirizushi and a sushi roll at Vortex, a new Asian-fusion and Japanese restaurant in Port Jefferson Station.

Credit: Heather Walsh

Tuna dumplings, here uncooked fish packed with avocado and wasabi-laced flying-fish roe, are served at Vortex in Port Jefferson Station.

Credit: Heather Walsh

Crisp-skinned red snapper, served with Thai-basil sauce, highlights the Asian-fusion fare at Vortex in Port Jefferson Station.

 
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