Small Family Farms Are a Thing of the Past, but an Education for the Future
Growing up during a time that has disappeared, Eric Weidler gives insight for the past, present and future generations in new book
PHILADELPHIA (PRWEB) May 16, 2016
The way of life for the small family farm has disappeared, but will not be forgotten.
Eric Weidler grew up on a small family farm where he learned about the good and the bad of life, through mistakes, triumphs, and hardships.
In his new memoir, “The Little Farm in the Big Valley,” Eric Weidler discusses his experiences and memories growing up on the small family farm in order to shed light on a time period that is lost but not forgotten. These memories should be related to subsequent generations so they can understand the true meanings of family, childhood and hard work.
“I felt compelled to write about my childhood for the sake of coming generations,” Weidler said.
Weidler guides readers through his childhood memories of mistakes and struggles, as well as happiness and education. This memoir is filled with stories of three generations, tragedy, music and days that would go down into history.
“The way of life for the small family farm is gone, but should not be forgotten,” Weidler said. “I believe my childhood to be unique in many ways, especially given the environment that most American children grow up in today.”
For more information, visit: http://www.littlefarminthebigvalley.com
“The Little Farm in the Big Valley”
By Eric Weidler
ISBN: 978-1-51440-193-4
Available in softcover, hardcover, e-book
Available on Amazon, Barnes & Noble and Xlibris
About the author:
Author Eric Weidler is a retired schoolteacher and US army veteran. Eric and his wife are parents and grandparents to five children and grandchildren. He enjoys reading children’s literature and various authors who have written of childhood. The author currently lives near Reading, Pennsylvania.
For review copies or interview requests, contact:
Delanie Olsen
847.749.5956
dolsen(at)bohlsengroup(dot)com
For the original version on PRWeb visit: http://www.prweb.com/releases/2016/05/prweb13416462.htm
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Out East with Doug Geed: Wine harvests, a fish market, baked treats and poinsettias NewsdayTV's Doug Geed visits two wineries and a fish market, and then it's time for holiday cheer, with a visit to a bakery and poinsettia greenhouses.
