Anker in Greenport serves exquisitely prepared fish from a Viennese chef who sauces and spices with a European flair.

Credit: Yvonne Albinowski

The lobster and mango salad at Anker in Greenport.

Credit: Yvonne Albinowski

 Anker on Front Street in Greenport includes a stylishly covered deck with its own bar, counters and tables, that feels like an instant hot spot. 

Credit: Yvonne Albinowski

The outdoor dining area at Anker on Front Street in Greenport.

Credit: Yvonne Albinowski

Widow's Hole oysters with seawater and yuzu foam at Anker in Greenport.

Credit: Yvonne Albinowski

Confited cod with fava beans, hijiki salad and celeriac puree at Anker in Greenport.

Credit: Yvonne Albinowski

Chocolate cake with mocha mousse and whole hazelnuts at Anker in Greenport.

Credit: Yvonne Albinowski

Owner and chef Wolfgang Bans and chef de cuisine Rene Boehme at  Anker in Greenport.

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