The Breakfast Club
The menu at Rockville Centre's The Breakfast Club hits up pretty much every breakfast tradition, from griddle classics to Southern biscuits to new-age bowls. And “between the buns” items such as fried chicken and waffles, a monte cristo sandwich and even a burger make a nice segue into lunch.
Credit: Yvonne Albinowski
"Meaty" avocado toast is topped with crumbled bacon and roasted tomatoes at The Breakfast Club in Rockville Centre.
Credit: Yvonne Albinowski
The Breakfast Club is at 21 S. Park Ave. in Rockville Centre.
Credit: Yvonne Albinowski
The Breakfast Club in Rockville Centre is a long, narrow restaurant done up in the cheery tones of a sunny-side-up egg.
Credit: Yvonne Albinowski
Stone-ground Southern grits are prepared with Cheddar and topped with poached eggs and spinach at The Breakfast Club in Rockville Centre.
Credit: Yvonne Albinowski
The yogurt parfait benefited from thick, unsweetened Greek yogurt, out-of-season berries that actually tasted like berries, and broken-up pieces of granola at The Breakfast Club in Rockville Centre.
Credit: Yvonne Albinowski
A basket of two flaky-crunchy-tender biscuits comes with honey butter and jam at The Breakfast Club in Rockville Centre.
Credit: Yvonne Albinowski
Managing director Joey Lionetti at The Breakfast Club in Rockville Centre.
