The Savoy Tavern
Credit: Jeremy Bales
Pan-roasted Scottish salmon with broccoli raab and roasted potato is served at The Savoy Tavern in Merrick.
Credit: Jeremy Bales
The Savoy Tavern, a restaurant that focuses on New American fare with a fondness for homey dishes in Merrick.
Credit: Jeremy Bales
Bartender Greg Rositano of Valley Stream makes drinks at the popular bar of The Savoy Tavern in Merrick.
Credit: Jeremy Bales
Customers dine and drink at The Savoy Tavern, a showy two-level restaurant in Merrick.
Credit: Jeremy Bales
Kevin Liebov revives and refreshens as the new chef at The Savoy Tavern in Merrick.
Credit: Jeremy Bales
Long-braised pork belly with roasted shallot and "bruleed" pineapple is a savory appetizer special served at The Savoy Tavern in Merrick.
Credit: Jeremy Bales
Shrimp skewers with pineapple and chorizo sausage are a flavorful appetizer at The Savoy Tavern in Merrick.
Credit: Jeremy Bales
Juicy roasted chicken is a classic main course served at The Savoy Tavern in Merrick.
Most Popular
Top Stories
