Presidents Day means American food: Hail to the beef. Here's a cabinet of dishes to celebrate the holiday.

Roasted prime rib at Spiro's, 4 Patchogue Dr., Rocky Point; 631-744-4100, spiroslounge.com

Grilled hanger steak with mashed potatoes at little/red, 76C Jobs Lane, Southampton; 631-283-3309,

littleredsouthampton.com

Hamburger with either Gruyère or blue cheese at Market Bistro, 519 N. Broadway, Jericho; 516-513-1487, marketbistroli.com

Hamburger with Roquefort cheese at Almond, 1 Ocean Rd., Bridgehampton; 631-537- 5665, almondrestaurant.com

"Burnt ends" of filet mignon in barbecue sauce at Mill Pond House, 437 E. Main St., Centerport; 631-261- 7663, millpondrestaurant.com

Short-rib sliders with caramelized onions and mushrooms at Fork & Vine, 32 Railroad Ave., Glen Head; 516-656-3266,

forkandvineny.com

Braised "more long than short" rib at Left Coast Kitchen and Cocktails,

1810 Merrick Rd., Merrick; 516-868-5338, lckny.com

Kansas City strip steak at Insignia, 610 Nesconset Hwy., Smithtown; 631-656- 8100, insigniasteakhouse.com

NewsdayTV's Doug Geed shows us some great spots 'Out East' to visit this summer. Credit: Brian Jingeleski, Randee Daddona

Out East Show: LI Aquarium, Patty's Berries and Bunches, Palmer Vineyards NewsdayTV's Doug Geed shows us some great spots 'Out East' to visit this summer.

NewsdayTV's Doug Geed shows us some great spots 'Out East' to visit this summer. Credit: Brian Jingeleski, Randee Daddona

Out East Show: LI Aquarium, Patty's Berries and Bunches, Palmer Vineyards NewsdayTV's Doug Geed shows us some great spots 'Out East' to visit this summer.

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