Tainted egg supplier a habitual violator

Two Iowa farms that recalled more than a half-billion eggs linked to as many as 1,300 cases of salmonella poisoning share suppliers of chickens and feed as well as ties to an Iowa business routinely cited for violating state and federal law.

Food and Drug Administration investigators have yet to determine the cause of the salmonella outbreaks at Wright County Egg and Hillandale Farms. The FDA investigation could take months, and sources of contamination are often difficult to find.

The number of illnesses, which can be life-threatening, especially to those with weakened immune systems, is expected to increase. The most common symptoms are diarrhea, abdominal cramps and fever eight to 72 hours after eating a contaminated product.

The company Quality Egg supplies young chickens and feed to both Wright County Egg and Hillandale Farms. The two share other suppliers, said Jewanna Porter, a spokeswoman for the egg industry, but she did not name them.

The egg industry has consolidated over recent years, placing fewer, larger businesses in control over much of the nation's egg supply to consumers.

The salmonella outbreak has raised questions about federal inspections of egg farms. The FDA oversees inspections of shell eggs, while the Agriculture Department is in charge of inspecting other egg products.

William D. Marler, a Seattle attorney for a person who filed suit alleging illness from tainted eggs in a salad at a restaurant in Kenosha, Wis., said Sunday that his firm has been retained by two dozen families and was representing a woman who was hospitalized in California.

"The history of ignoring the law makes the sickening of 1,300 and the forced recall of 550 million eggs shockingly understandable," Marler said in an e-mail to The Associated Press. "You have to wonder where the USDA and FDA inspectors were."

Businessman Austin "Jack" DeCoster owns Wright County Egg and Quality Egg. In a statement issued Sunday, Wright County Egg spokeswoman Hinda Mitchell said: "When issues have been raised about our farms, our management team has addressed them swiftly and effectively, working with recognized outside experts to identify and establish corrective measures for our operations. We are approaching our work with FDA in the same forthright manner."