The Masters: Top five foods
Bubba Watson stands in his green jacket after winning the 2012 Masters. (April 7, 2013) Credit: AP
1. Pimento cheese sandwiches
Augusta National is still world headquarters for these.
2. Grilled chicken breast
The featured entrée at host Bubba Watson's Champions dinner.
3. Confetti cake with vanilla ice cream
Watson's choice for dessert at the Champions dinner.
4. Grilled chicken sandwich
Former Masters champ Al Geiberger was munching on this before the Par 3 Contest. Geiberger was famous for eating peanut butter and jelly during rounds in his prime.
5. Beef and turkey
Supplied in abundance 70 years ago, when Augusta National was closed for golf and used to raise cattle and turkeys during World War II.
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