Veggies can be a healthier protein alternative to meat.

The Academy of Nutrition and Dietetics says plant-based foods that are a good source of protein include:

  • Lentils and beans, which are also rich in vitamins and minerals while low in fat and cholesterol.
  • Tofu, tempeh and other soy products.
  • Quinoa.
  • Nuts and seeds.
  • Broccoli and spinach.
From celebrating America's 250th birthday to a new ride at Adventureland, NewsdayTV's Elisa DiStefano and Newsday lifestyle editor Meghan Giannotta have your inside look at Newsday's summer FunBook. Credit: Newsday/Howard Schnapp, Kendall Rodriguez, Drew Singh; Anthony Florio, Randee Daddona, Morgan Campbell, Debbie Egan-Chin

Get ready for sun and fun with NewsdayTV's summer FunBook special! From celebrating America's 250th birthday to a new ride at Adventureland, NewsdayTV's Elisa DiStefano and Newsday lifestyle editor Meghan Giannotta have your inside look at Newsday's summer FunBook.

From celebrating America's 250th birthday to a new ride at Adventureland, NewsdayTV's Elisa DiStefano and Newsday lifestyle editor Meghan Giannotta have your inside look at Newsday's summer FunBook. Credit: Newsday/Howard Schnapp, Kendall Rodriguez, Drew Singh; Anthony Florio, Randee Daddona, Morgan Campbell, Debbie Egan-Chin

Get ready for sun and fun with NewsdayTV's summer FunBook special! From celebrating America's 250th birthday to a new ride at Adventureland, NewsdayTV's Elisa DiStefano and Newsday lifestyle editor Meghan Giannotta have your inside look at Newsday's summer FunBook.

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