Storing foods properly inside your refrigerator can help prevent juices from seeping out and contaminating other foods.

The FoodSafety.gov website offers this food-storage advice:

  • Store raw meat, seafood and poultry inside a plastic or glass container, or a plastic bag.
  • Freeze raw meat, seafood or poultry that you won't be using in the next couple of days.
  • Store eggs in their original cartons.
  • Place eggs inside the main part of the refrigerator, rather than inside the door.
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Updated 52 minutes ago Out East: Nettie's Country Bakery ... Rising beef prices ... Get the latest news and more great videos at NewsdayTV

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