Columnists

Here's how to make hearty sausage, kale and bean soup and more.

How to make a balsamic chicken and vegetable skillet and more.

Here is part one of my recommended best practices for caring for the botanical gifts of the season. 

Here's how to make seared salmon with sweet chili glaze and more.

DEAR JESSICA: We have holly trees with red berries in our yard. Our problem is that the robins are eating ...

Get these done during the month, and your future self will thank you.

DEAR JESSICA: My partner and I have had this supermarket-bought prayer plant in our living room for about 21/2 years. ...

Start the year off right with these easy, plant-based entrees.

Make easy peppered pasta with egg or maple-chili glazed Brussels sprouts with squash and tofu.

Here's how to make mushroom palmiers and more.